Baked Prawn Saganaki Orzo
Sweet prawns and salty feta are the stars of this saganaki-inspired orzo recipe. A summer comfort classic.
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4
Red Onion
Garlic Clove
Chilli Flakes
Ground Cinnamon
Tinned Chopped Tomatoes
Dried Oregano
Water
Orzo
Shell-On Raw King Prawn
Feta
Fresh Dill
Lemon
Olive Oil
Salt
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Notes (2)
P
Pip U.
a year ago
Made this a few weeks back and so good I’m definitely making it again!!
H
Hattie T.
a year ago
(edited)
Shrimply irresistible, it doesn’t get any feta than this! Super yummy, great for when you have people over for dinner :))