Here's another quick and easy recipe you can make with your batch-cooked turmeric braised chicken.
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The Turmeric Braised Chicken
This recipe is made using our Turmeric Braised Chicken batch recipe. Cook once and you'll have access to more quick and easy recipes.
This recipe is made using our Turmeric Braised Chicken batch recipe. Cook once and you'll have access to more quick and easy recipes.
Serves
2
Tomato
Red Onion
Flatbread
Yoghurt
Fresh Coriander
Salt
The Turmeric Braised Chicken
This recipe is made using our Turmeric Braised Chicken batch recipe. Cook once and you'll have access to more quick and easy recipes.
This recipe is made using our Turmeric Braised Chicken batch recipe. Cook once and you'll have access to more quick and easy recipes.
Serves
2
Tomato
Red Onion
Flatbread
Yoghurt
Fresh Coriander
Salt
Unlock Mob Premium
The Turmeric Braised Chicken
This recipe is made using our Turmeric Braised Chicken batch recipe. Cook once and you'll have access to more quick and easy recipes.
This recipe is made using our Turmeric Braised Chicken batch recipe. Cook once and you'll have access to more quick and easy recipes.
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Step 1.
Make the Turmeric Braised Chicken.
Step 2.
Heat the oven to 180°C. Finely dice the tomatoes and red onion, then combine in a bowl. Add a pinch of salt and give it a mix.
Step 3.
Shred the chicken off the bone, then get it back in the sauce. Cook it on the hob over a medium heat for 5 mins, or until it is hot and the sauce has thickened up.
Step 4.
Heat the flatbreads in the oven for 5 mins. Spoon the yoghurt over the flatbreads, then spoon over the chicken. Sprinkle over the tomato and onion mixture, then finish with a little coriander. Serve them up.
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Notes (1)
J
Jamie M.
7 months ago
(edited)
Loved this. As good as any restaurants. Will be making again! Followed the easy flatbread recipe to go with this which came out great
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