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Chicken, Pepper & Harissa Orzo

0
2
Notes
20 mins cook
A simple one-pan dinner for when you can’t be bothered with faffing about with a million different bits of kit.
Ben Lebus

Ben Lebus

Chicken Pepper Harissa Orzo
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Serves
4
Orzo
Chicken Breast
Bell Pepper
Mascarpone
Harissa
Sun-Dried Tomato
Fresh Parsley
Sherry Vinegar
Olive Oil
Salt
Black Pepper

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    Notes
    (2)

    C
    Chris L.
    a year ago
    (edited)
    Fantastic recipe, guys! One of the few times (with a little bit of recipe interpretation;) when it turns out completely as you envisaged after being seduced by the glossy pictures. This is the best one pot, lowest effort/maximum chef respect ratios possible. Bonkers. Love it as did, the young adult community (under-grad/post-grad/grad/shmad/looking for a job,Dad, honest) people who hang around my house.
    G
    Gabby O.
    a year ago
    This recipe was the one that got me to try and subscribe to Mob. It slaps severely. You could probably sub the mascarpone for cream cheese if you wanna save money/you're not going to use it for anything else, it's just to add a creamy goodness. Im pescetarian so I subbed shrimps for the chicken and it was so goooood. What really sets it off is the sundried tomatoes and the sherry vinegar. Sorry I couldnt get a better pic (and for the random cherry tomatoes), I'd already started eating it lol

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