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Chinese Steamed Ginger Chicken

4.6
1
Notes
30 mins cook
A super quick and healthy way to cook chicken thighs. Drizzle with lots of Mama Yu’s Chilli Oil to make your dinner extra delicious.
Xiengni Zhou

Xiengni Zhou

Chinese Steamed Ginger Chicken
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Serves
3
Boneless Skinless Chicken Thigh
Fresh Ginger
Sesame Oil
Light Soy Sauce
Oyster Sauce
Shaoxing Wine
Cornstarch
Ground White Pepper
TO SERVE:
Jasmine Rice
Spring Onion
Crispy Chilli Oil

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    Notes
    (1)

    A
    Angela P.
    a year ago
    Steamed the dish with the chicken in a steamer as I don’t have a wok - took 30 mins, very good recipe. Served with stir fried broccoli and bean sprouts

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