Grilled Broccoli, Feta & Chimichurri Grain Bowl
Chimichurri is a herby Argentinian sauce usually paired with steak. Its chilli heat and acidity work perfectly with charred Tenderstem, grains, and salty feta.
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Serves
4
Tenderstem Broccoli
Extra Virgin Olive Oil
Green Chilli
Garlic Clove
Coriander
Dried Oregano
Red Wine Vinegar
Mixed Grain Pouch
Feta
Salt
Black Pepper
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Notes (1)
C
Catherine M.
18 days ago
(edited)
Tasty! Used whatever grain pouches I had in the cupboard, made the sauce with parsley and fresh Oregano as we have an anti coriander eater. Really good and quick to table. Perfect for leftovers for lunch too.