Creamy High Protein Chilli & Lemon Pasta

4.2
10
Notes
20 mins cook
This high protein, high fibre pasta sauce takes no effort to put together but is packed with delicious lemony creaminess. It’s a perfect midweek dinner.
Christina Soteriou

Christina Soteriou

Easy Creamy High Protein Chilli Lemon Pasta
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Serves
2
Spaghetti
Drained Butter Beans
Garlic Clove
Red Chilli
Lemon
Olive Oil
Tahini
Nutritional Yeast
Salt
Black Pepper
Fresh Herbs

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Notes
(8)

T
Tom M.
a month ago
was ok - hardly call it "high protein" though.
E
Ella D.
a month ago
·
Admin
Hi Tom! While this isn't you're typical meat-powered high-protein meal, the beans do really boost the macros :)
M
Molly S.
4 months ago
Great take on aglio e olio - with more protein! Loved it as a quick week night dinner.
Z
Zack H.
4 months ago
this was incredible!! added some Pancetta - mm mmm mm
J
Jennifer J.
5 months ago
Loved this. Not keen on butter beans but this was yum. I used dried chilli and added some chopped up tenderstem broccoli. Just delicious. Agree with James C- add the pasta water as it really does thicken up. Quick and easy. Just a bit hard to make for one person. But I'll keep the sauce in the fridge and hope it's OK in few days.
A
Ana S.
8 months ago
Loved this one! The juice of one lemon was also enough for me
J
James C.
10 months ago
(edited)
Some adjustments next time I make it: - only 1 lemon - extra garlic and chilli (raw, at the end) - needs some texture - maybe lemon breadcrumbs, or a nut - sauce thickens as it cools, so don't be afraid of adding the pasta water
A
Amy W.
10 months ago
Loved this one!!
M
Mohini P.
10 months ago
Christina’s recipes accompany me through almost every meal at this point and this was another banger ! So simple so yummy.
C
Christina S.
10 months ago
·
Admin
Aw this made me so happy!!! <3

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