A big and beautiful sandwich recipe made with a batch of our signature sausage ratatouille traybake. This isn't one for the faint-hearted.
Unlock Mob Premium
Batch cooking this recipe for the week?
Change it up by checking out our serving ideas using this recipe.
Change it up by checking out our serving ideas using this recipe.
Serves
6
FOR THE SAUSAGE RATATOUILLE:
Red Bell Pepper
Courgette
Red Onion
Garlic Clove
Sausage
Tinned Chopped Tomatoes
Fresh Rosemary
Bay Leaf
FOR THE SANDWICH:
Ciabatta Loaf
Mozzarella
FOR THE SALAD:
Red Onion
Red Chilli
Rocket
Lemon
Olive Oil
Batch cooking this recipe for the week?
Change it up by checking out our serving ideas using this recipe.
Change it up by checking out our serving ideas using this recipe.
Serves
6
FOR THE SAUSAGE RATATOUILLE:
Red Bell Pepper
Courgette
Red Onion
Garlic Clove
Sausage
Tinned Chopped Tomatoes
Fresh Rosemary
Bay Leaf
FOR THE SANDWICH:
Ciabatta Loaf
Mozzarella
FOR THE SALAD:
Red Onion
Red Chilli
Rocket
Lemon
Olive Oil
Unlock Mob Premium
Batch cooking this recipe for the week?
Change it up by checking out our serving ideas using this recipe.
Change it up by checking out our serving ideas using this recipe.
Press GO to start step-by-step mode and keep your screen awake as you cook.
Step 1.
Start by making the sausage ratatouille traybake. Heat the oven to 180°C. Roughly chop all your vegetables and chuck them in a baking tray
Step 2.
Add the sausages, rosemary, bay leaves, tinned tomatoes and whole garlic clove to the tray. Mix everything together and get it in the oven for 45 mins, then remove and set aside. Optional: if you're batch cooking the sausage ratatouille traybake for the week, portion it out into Tupperware containers now.
Step 3.
Turn the oven temperature up to 220°C.
Step 4.
Split the ciabattas into half lengthways and open up into sandwiches. Drizzle with olive oil and load up with the traybake veggies. Cut the sausages into halves, lengthwise, and put them on top of the veggies.
Step 5.
Tear over the mozzarella, season with salt and pepper and slide into the oven for 5-6 mins, or until perfectly golden.
Step 6.
Meanwhile, finely slice the red onion and chilli and toss into a bowl with the rocket. Dress with salt, lemon juice, and olive oil and toss together.
Step 7.
Load the rocket salad into the warm sandwiches and get stuck in.
Unlock Mob Premium
Did you like this recipe?
Leave a note
Notes (1)
E
Emma D.
8 days ago
These were fab! Everyone devoured them!
Hear from our customers
Mob Premium? It's like having a VIP pass to the coolest kitchen party online. Top chefs, killer recipes, and endless inspiration—all in one place.
Caitlin P
The most helpful recipe inspiration food-loving site to use day to day- often use recipes to cook for friends and they tell me how good it was- I don’t take the credit, credit is due to Mob!
Lucy P
Mob is the perfect source of inspiration for when I don’t know what to make – I can browse the site, pick something I like the look of, and have it on the table really easily.
Sonia M
Mob has a massive range of recipes that are guaranteed to hit every time. I can literally just pick something at random and know that it’ll be absolutely delicious.
Dylan F
Lots of recipes and great food content are uploaded all the time. Easy to make collections of recipe ideas. Really good search tool.
Georgia W
I would recommend Mob to my friends as it's an easy way to access fun recipes that suit every diet and lifestyle. They're recipes that you can 100% trust.
Reine F
Essential - health is wealth and life is too short to be eating boring meals.
Jazmyn C
Mob is my go-to when I don't know what to cook. The recipes are surprisingly simple and always get a great response. Thank you!
Tom W