Steamed Salmon Rice Bowl with Chilli & Ginger

4.5
3
Notes
25 mins cook
A simple steamed supper with tender salmon and fluffy rice. We’re obsessed with this cooking method. It’s healthy, delicious and requires basically zero effort.
Ben Lebus

Ben Lebus

Steamed Salmon Rice Bowl with Chilli Ginger
Serves
2
Basmati Rice
Fresh Ginger
Scotch Bonnet
Skinless Salmon Fillet
Soy Sauce
Sesame Oil
Rice Vinegar
Fresh Coriander
Toasted Sesame Seeds
Chilli Oil
Sea Salt

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    Notes
    (1)

    M
    Matthew T.
    25 days ago
    This may be a really stupid question but I was confused by Step 1. Does it mean add the rice to the water underneath the steam trays or place the rice on the bottom layer of the steamer?
    Mob
    Mob
    25 days ago
    ·
    Admin
    Hi Matthew, thanks so much for reaching out! The rice and water go into the bottom layer of the steamer (or in the saucepan, if you're using a steamer basket). The steam from the cooking rice will steam the salmon in the layer above.
    M
    Matthew T.
    25 days ago
    Rice in the water well underneath it is. Turned out great.

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