Warming Chorizo & Kale Soup

4.8
3
Notes
30 mins cook
Ana de Costa joins us in the studio to make a glorious caldo verde, a lovely Portuguese soup. Loaded up with tatties, kale and chorizo, this is banging.
9 K8 A0655
Serves
4
Chorizo
Onion
Garlic
Large White Potato
Bay Leaf
Kale
Chicken Stock
Sourdough
Salt
Black Pepper
Extra Virgin Olive Oil

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    Notes
    (2)

    H
    Helen U.
    4 days ago
    And also what weight of chorizo pls?
    Mob
    Mob
    2 days ago
    ·
    Chef
    Hi Helen! You'll need a 4 large white potatoes and a chorizo ring weighing 225g. We've edited the ingredients list to make this clear.
    H
    Helen U.
    4 days ago
    What size potatoes pls?

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